USP
Sattu Atta is Milled in stone grinders using indigenous variety of roasted bengal gram
Description
Sattu Atta or Sattu Flour is made with native variety of salt roasted bengal gram
Ingredients
Bengal gram
Benefits
Made with an indigenous variety of bengal gram
Protein packed flour
High in fibre
Gluten free
Helps in providing energy and stimulates muscular and skeletal growth
Usage info
Sattu flour or sattu atta is the perfect quick breakfast. It can be cooked with water or milk to make a porridge and can be mixed with favourite taste morsels like dried fruits and nuts.
Sattu is an ingredient which is delicious and satiating. It can be mixed with other flours and can be used to make anything from a simple chilla to a gourmet pancake.
Using these nutrient rich flours enables us to make the fanciest of dishes into healthy ones.
Use it also to crumb coat your cutlet for a healthier crunch option.
Specific storage info
Store in an airtight container,in a cool dry place.
Info
This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. It is 100% natural.