USP
Amla Murabba is a Sweet Preserve with Medicinal Properties of Amla and Natural Sweeteners like Jaggery and Khandsari
Description
TBOF Amla Muraba, also known as “Morawla” is
made of freshly harvested Organic Amla. Steamed till soft and simmered in
Natural Jaggery and Khandsari. Spiced up with Green Cardamom and Black Pepper
till it's reduced to a thick texture for you to relish.
Ingredients
Amla (Indian Gooseberry), TBOF Jaggery,
Khandsari (unrefined sugar), Green Cardamom powder, Black pepper powder and
Kala Namak (black rock salt)
Benefits
Being high in fibre, doctors recommend amla
murabba for digestive and gastric problems, including gastritis
Good Source of Vitamin C
Murabba improves immunity system, it is safe
nand natural remedy for cold and fever
Amla murabba also helps in reducing
menstrual cramps
Usage Info
Can be consumed in it’s Raw Form, or served
as Sweet Dish or an after Meal Dessert
Process
Amla Murabba or Morawla is made using freshly harvested Amlas, they are washed, steamed until soft and cooked in 75% Jaggery - 25% Khandsari with spices such as green cardamom and black pepper and reduced to attain a thick consistency.